Owner Richard Fenton decided to take on a run down, edge of town pub, and by specialising in well sourced and dry aged prime beef has created a destination restaurant that has won the best restaurant award from three different publications.
The downstairs bar serves well crafted cocktails, an award winning wine list and the full menu under sparkling chandeliers.
The upstairs grill room features an open kitchen and glowing Victorian ?replaces with views over the park.
Excellent service is very important to the restaurant and a warm welcome is always waiting.
off site facilitiesTheatre
address14 London Street,
- M4 JCT 18 (7.8 miles)
- M32 JCT 2 (10.6 miles)
- M32 JCT 3 (10.6 miles)
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