The Old Bank Steak & Ribs

overview

In the same way, today we will serve the community with old fashioned ideas of courtesy, service and care. Under the direction of our General Manager, Jonathan Speirs, our excellent staff will make every visit memorable.

Our Main Menu features steak & ribs, extends to fresh fish, vegetarian dishes and chicken, with a great range of starters and Dessert Menu and extensive Kids Menu.

We don’t stint on our obsession with quality fresh food but our prices are designed to deliver outstanding value for money.

We have created a Wine List which, we believe, provides great value for money. It contains a range of delicious wines for you to enjoy, with something to suit every palate. Our wines are specially selected by Jonathan Ray (Daily Telegraph, Spectator, The Field and GQ).

We will also serve you with your own wine for a small corkage fee which will be waivered Tuesday – Thursday until 31st May 2011.